"... Excellent food, exceptionally good host (Henrik) and kitchen staff. We had a fantastic evening. Highly recommended!"
Markus Klemenschitz
"...It's a long walk from the center, but it's worth it! Gourmet quality at a great price."
Haavard Myklebust
"... Excellent food, exceptionally good host (Henrik) and kitchen staff. We had a fantastic evening. Highly recommended!"
Markus Klemenschitz
"...It's a long walk from the center, but it's worth it! Gourmet quality at a great price."
Haavard Myklebust
"...An old pharmacy turned into one of Bergen's best pubs and restaurants."
Arne Halvorsen
"...Good food. Charming surroundings in a historic pharmacy."
Martin Bierman
"...An old pharmacy turned into one of Bergen's best pubs and restaurants."
Arne Halvorsen
"...Good food. Charming surroundings in a historic pharmacy."
Martin Bierman
bien PIZZABAR
How can we help you?
menu
Bien Pizzabar Menu
CHRISTMAS
Olives
80,-
Green “Cerignola” olives
Valencian almonds
50,-
Salt-roasted almonds with shell
(nuts, almonds)
Vitello Tonnato
159,-
An Italian classic. Roast roast veal with tuna mayonnaise. Served with bread
(mustard, egg, sulfite, fish, milk, wheat)
Porchetta
159,-
Long-roasted Italian pork rib roll, stuffed with herbs. Cut into thin slices served with aioli and bread
(mustard, egg, sulfite, wheat)
Burrata citrus salad
159
Creamy mozzarella with orange and fennel salad, coriander and pistachio dressing. Served with bread (milk, pistachio, wheat)
Daplaza
289,-
Fried potatoes, onion, pancetta of Mangalitza from Varegga, Red onion, garlic, rosemary, Fana cheese and mozzarella
(egg, wheat, milk, onion)
Bresaola
289,-
Beef tenderloin, mozzarella, Fana cheese, Bresaola from Varegga, arugula, pine nuts
(egg, wheat, milk, pine nuts)
Parma bianca
289,-
Mozzarella, tomatoes, pine nuts, parmesan, parmesan, arugula, olive oil
(wheat, milk, pine nuts)
Parma rossa
289,-
Mozzarella, tomato sauce, pine nuts, Parma ham, arugula, olive oil
(wheat, milk, pine nuts)
Pizza Spinachi & Nduja
289
Spinach pesto, fiordilatte, strong nduja sausage, onion, grilled cherry tomatoes, sun-dried tomatoes, burrata
(wheat, milk, almonds, onions)
Diavola
279,-
Strong salami, tomato sauce, mozzarella, olives
(wheat, milk)
Nduja
275,-
Charlot onion, nduja sausage, tomato sauce, mozzarella, ricotta
(wheat, milk, onion)
4 Norwegian cheeses
269,-
Phoenix blue, Cheese cheese, Ibex, Fana cheese
(egg, wheat, milk)
Ortolana
259,-
Grilled vegetables, tomato sauce, mozzarella, olive oil, herbs
(wheat, milk)
Bambino
259
Tomato sauce, mozzarella, boiled ham (wheat, milk)
Napoletana
249,-
Tomato sauce, mozzarella, anchovies, olives
(wheat, milk, fisk)
Margherita
199,-
Mozzarella, tomato sauce, olive oil
(wheat, milk)
We offer gluten-free pizza crust for those who need it.
Pastel de Nata
50,-
Cream-filled Portuguese pastry
(wheat, milk, egg)
Nutella Pizza
175
Pizza dough greased with Nutella and topped with strawberries (wheat, milk, hazelnuts, soy)
Tiramisu
149,-
Italian dessert with finger biscuits, mascarpone and coffee
(milk, egg, wheat, almonds)
Crème Brûlée
129,-
The classic French dessert topped with passion fruit
(milk, egg)
Ventresca
210,-
Tuna belly in olive oil
(fish)
Yurrita
180,-
Small sardines in olive oil
(fish)
Yurrita
180,-
Mussels in escabeche
(mollusc)
Served with bread, arugula salad and lemon
SNACKS & SMALL PLATES
Olives
80,-
Green “Cerignola” olives
Valencian almonds
50,-
Salt-roasted almonds with shell
(nuts, almonds)
Vitello Tonnato
159,-
An Italian classic. Roast roast veal with tuna mayonnaise. Served with bread
(mustard, egg, sulfite, fish, milk, wheat)
Porchetta
159,-
Long-roasted Italian pork rib roll, stuffed with herbs. Cut into thin slices served with aioli and bread
(mustard, egg, sulfite, wheat)
Burrata citrus salad
159
Creamy mozzarella with orange and fennel salad, coriander and pistachio dressing. Served with bread (milk, pistachio, wheat)
pizzas
Daplaza
289,-
Fried potatoes, onion, pancetta of Mangalitza from Varegga, Red onion, garlic, rosemary, Fana cheese and mozzarella
(egg, wheat, milk, onion)
Bresaola
289,-
Beef tenderloin, mozzarella, Fana cheese, Bresaola from Varegga, arugula, pine nuts
(egg, wheat, milk, pine nuts)
Parma bianca
289,-
Mozzarella, tomatoes, pine nuts, parmesan, parmesan, arugula, olive oil
(wheat, milk, pine nuts)
Parma rossa
289,-
Mozzarella, tomato sauce, pine nuts, Parma ham, arugula, olive oil
(wheat, milk, pine nuts)
Pizza Spinachi & Nduja
289
Spinach pesto, fiordilatte, strong nduja sausage, onion, grilled cherry tomatoes, sun-dried tomatoes, burrata
(wheat, milk, almonds, onions)
Diavola
279,-
Strong salami, tomato sauce, mozzarella, olives
(wheat, milk)
Nduja
275,-
Charlot onion, nduja sausage, tomato sauce, mozzarella, ricotta
(wheat, milk, onion)
4 Norwegian cheeses
269,-
Phoenix blue, Cheese cheese, Ibex, Fana cheese
(egg, wheat, milk)
Ortolana
259,-
Grilled vegetables, tomato sauce, mozzarella, olive oil, herbs
(wheat, milk)
Bambino
259
Tomato sauce, mozzarella, boiled ham (wheat, milk)
Napoletana
249,-
Tomato sauce, mozzarella, anchovies, olives
(wheat, milk, fisk)
Margherita
199,-
Mozzarella, tomato sauce, olive oil
(wheat, milk)
We offer gluten-free pizza crust for those who need it.
SWEETS & TREATS
Pastel de Nata
50,-
Cream-filled Portuguese pastry
(wheat, milk, egg)
Nutella Pizza
175
Pizza dough greased with Nutella and topped with strawberries (wheat, milk, hazelnuts, soy)
Tiramisu
149,-
Italian dessert with finger biscuits, mascarpone and coffee
(milk, egg, wheat, almonds)
Crème Brûlée
129,-
The classic French dessert topped with passion fruit
(milk, egg)
CANNED GOODS
Ventresca
210,-
Tuna belly in olive oil
(fish)
Yurrita
180,-
Small sardines in olive oil
(fish)
Yurrita
180,-
Mussels in escabeche
(mollusc)
Served with bread, arugula salad and lemon
Children's menus
replace the dish here
350, -
all: eggs, wheat, mustard, sulfite, shellfish, sesame
glazed sweet potato
350, -
all: sesame, soy
octopus &
350, -
all: soy, sulfite, wheat, sesame, mollusks, fish
mushrooms & edamame
350, -
all: fish, wheat, celery, sesame, soy, sulfite
Kakkiage (deep-fried vegetables)
350, -
all: wheat, celery, soy, sulfite
Bao with fish
350, -
all: wheat, fish, soy, sesame, sulfite
About Us
Welcome to Bien Pizzabar
Bien Pizzabar is located in the protected premises of the Apotek at Danmarksplass. The premises are listed, and still look as they did in the 1930s.
The menu consists of delicious Neapolitan pizza, fine wines, and some snacks. All dishes are perfect for sharing; no need to be famished to stop by! You can even just have a glass or two - we're still a neighbourhood bar.
map
Find our Restaurants
Here you can see the opening hours for our various restaurants. We encourage everyone to take public transport, cycle, or walk to our restaurants.
BIEN BASAR
Monday - Saturday 16:00 - 23:00
BIEN PIZZABAR
Monday - Saturday 16:00 - 22:00
Sunday 16:00 - 21:00
Sunday 16:00 - 21:00
BIEN CENTRO
Monday - Friday 16:00 - 22:00
Saturday 13:00 - 22:00
Sunday 13:00 - 21:00
Saturday 13:00 - 22:00
Sunday 13:00 - 21:00
BIEN SNACKBAR
Monday - Saturday 16:00 - 22:30
Sunday 16:00 - 21:00
Sunday 16:00 - 21:00
Note: The kitchen closes one hour before the restaurant.
CONTACT
Have any questions?
Fill out the form if you have questions or need to make changes to your reservation. You can also call or email us.
Call us: 555 911 00
EMAIL us: BESTILLING@bienbar.no
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